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Wild food plants traditionally consumed in the area of Bologna (Emilia Romagna region, Italy)

Overview of attention for article published in Journal of Ethnobiology and Ethnomedicine, September 2014
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About this Attention Score

  • Good Attention Score compared to outputs of the same age (71st percentile)
  • Above-average Attention Score compared to outputs of the same age and source (61st percentile)

Mentioned by

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6 X users

Citations

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57 Dimensions

Readers on

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86 Mendeley
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Title
Wild food plants traditionally consumed in the area of Bologna (Emilia Romagna region, Italy)
Published in
Journal of Ethnobiology and Ethnomedicine, September 2014
DOI 10.1186/1746-4269-10-69
Pubmed ID
Authors

Sabrina Sansanelli, Annalisa Tassoni

Abstract

This research was performed in an area belonging to the province of the city of Bologna (Emilia-Romagna region, Northern Italy). The purpose of the present survey was to record the local knowledge concerning traditional uses of wild food plants and related practices, such as gathering, processing, cooking, therapeutic uses, with the aim of preserving an important part of the local cultural heritage.

X Demographics

X Demographics

The data shown below were collected from the profiles of 6 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 86 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 86 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 11 13%
Student > Master 10 12%
Researcher 9 10%
Other 7 8%
Student > Doctoral Student 7 8%
Other 18 21%
Unknown 24 28%
Readers by discipline Count As %
Agricultural and Biological Sciences 26 30%
Biochemistry, Genetics and Molecular Biology 5 6%
Chemistry 5 6%
Environmental Science 5 6%
Engineering 4 5%
Other 15 17%
Unknown 26 30%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 4. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 29 May 2018.
All research outputs
#6,723,096
of 22,764,165 outputs
Outputs from Journal of Ethnobiology and Ethnomedicine
#256
of 732 outputs
Outputs of similar age
#70,988
of 252,140 outputs
Outputs of similar age from Journal of Ethnobiology and Ethnomedicine
#5
of 13 outputs
Altmetric has tracked 22,764,165 research outputs across all sources so far. This one has received more attention than most of these and is in the 70th percentile.
So far Altmetric has tracked 732 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 5.7. This one has gotten more attention than average, scoring higher than 65% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 252,140 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 71% of its contemporaries.
We're also able to compare this research output to 13 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 61% of its contemporaries.