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Mendeley readers
Title |
Principles of Food Sanitation
|
---|---|
Published by |
Kluwer Academic Publishers, January 2006
|
DOI | 10.1007/b106753 |
ISBNs |
978-0-387-25025-0, 978-0-387-25085-4
|
Authors |
Marriott, Norman G., Gravani, Robert B. |
Mendeley readers
The data shown below were compiled from readership statistics for 19 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 19 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 3 | 16% |
Researcher | 3 | 16% |
Student > Master | 3 | 16% |
Student > Doctoral Student | 2 | 11% |
Student > Ph. D. Student | 1 | 5% |
Other | 2 | 11% |
Unknown | 5 | 26% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 6 | 32% |
Engineering | 3 | 16% |
Nursing and Health Professions | 2 | 11% |
Immunology and Microbiology | 1 | 5% |
Biochemistry, Genetics and Molecular Biology | 1 | 5% |
Other | 0 | 0% |
Unknown | 6 | 32% |