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Alpha-tocopherol and gamma-tocopherol concentration in vegetable oils

Overview of attention for article published in Food Science and Technology, May 2014
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Mentioned by

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2 tweeters
patent
2 patents

Citations

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56 Dimensions

Readers on

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112 Mendeley
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Title
Alpha-tocopherol and gamma-tocopherol concentration in vegetable oils
Published in
Food Science and Technology, May 2014
DOI 10.1590/s0101-20612014005000031
Authors

Evellyn Câmara Grilo, Priscila Nunes Costa, Cristiane Santos Sânzio Gurgel, Andressa Fernanda de Lima Beserra, Fernanda Niéce de Souza Almeida, Roberto Dimenstein

Twitter Demographics

The data shown below were collected from the profiles of 2 tweeters who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 112 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 1 <1%
Unknown 111 99%

Demographic breakdown

Readers by professional status Count As %
Student > Master 19 17%
Student > Ph. D. Student 15 13%
Student > Bachelor 15 13%
Student > Doctoral Student 12 11%
Researcher 8 7%
Other 20 18%
Unknown 23 21%
Readers by discipline Count As %
Agricultural and Biological Sciences 32 29%
Chemistry 10 9%
Engineering 8 7%
Biochemistry, Genetics and Molecular Biology 7 6%
Medicine and Dentistry 7 6%
Other 21 19%
Unknown 27 24%