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Mendeley readers
Attention Score in Context
Title |
Baseline Participant Characteristics and Risk for Dropout from 10 Obesity Randomized Controlled Trials: A Pooled Analysis of Individual Level Data
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Published in |
Frontiers in Nutrition, December 2014
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DOI | 10.3389/fnut.2014.00025 |
Pubmed ID | |
Authors |
Kathryn Ann Kaiser, Olivia Affuso, Renee Desmond, David B. Allison |
Abstract |
Understanding participant demographic characteristics that inform the optimal design of obesity RCTs have been examined in few studies. The objective of this study was to investigate the association of individual participant characteristics and dropout rates (DORs) in obesity randomized controlled trials (RCT) by pooling data from several publicly available datasets for analyses. We comprehensively characterize DORs and patterns in obesity RCTs at the individual study level, and describe how such rates and patterns vary as a function of individual-level characteristics. |
X Demographics
The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
United Kingdom | 2 | 40% |
Switzerland | 1 | 20% |
Denmark | 1 | 20% |
Venezuela, Bolivarian Republic of | 1 | 20% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Practitioners (doctors, other healthcare professionals) | 2 | 40% |
Scientists | 2 | 40% |
Members of the public | 1 | 20% |
Mendeley readers
The data shown below were compiled from readership statistics for 17 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 17 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 3 | 18% |
Lecturer | 2 | 12% |
Student > Doctoral Student | 2 | 12% |
Researcher | 2 | 12% |
Student > Ph. D. Student | 2 | 12% |
Other | 3 | 18% |
Unknown | 3 | 18% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 5 | 29% |
Pharmacology, Toxicology and Pharmaceutical Science | 2 | 12% |
Agricultural and Biological Sciences | 2 | 12% |
Psychology | 2 | 12% |
Social Sciences | 1 | 6% |
Other | 1 | 6% |
Unknown | 4 | 24% |
Attention Score in Context
This research output has an Altmetric Attention Score of 10. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 30 June 2017.
All research outputs
#3,191,166
of 22,772,779 outputs
Outputs from Frontiers in Nutrition
#796
of 4,447 outputs
Outputs of similar age
#47,348
of 353,291 outputs
Outputs of similar age from Frontiers in Nutrition
#1
of 15 outputs
Altmetric has tracked 22,772,779 research outputs across all sources so far. Compared to these this one has done well and is in the 85th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 4,447 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 13.7. This one has done well, scoring higher than 81% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 353,291 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 86% of its contemporaries.
We're also able to compare this research output to 15 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 86% of its contemporaries.