Changes in physiological states of Salmonella Typhimurium measured by qPCR with PMA and DyeTox13 Green Azide after pasteurization and UV treatment
Article in Applied Microbiology and Biotechnology (March 2022)
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Article in Applied Microbiology and Biotechnology (March 2022)
Book chapter (January 2021)
Article in Bioorganic Chemistry (April 2020)