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Mendeley readers
Chapter title |
Low temperature fermentation of wine and beer by cold-adapted and immobilized yeast cells
|
---|---|
Chapter number | 9 |
Book title |
Biotechnological Applications of Cold-Adapted Organisms
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Published by |
Springer, Berlin, Heidelberg, January 1999
|
DOI | 10.1007/978-3-642-58607-1_9 |
Book ISBNs |
978-3-64-263663-9, 978-3-64-258607-1
|
Authors |
M. Kanellaki, A. A. Koutinas, Kanellaki, M., Koutinas, A. A. |
Mendeley readers
The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 3 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Other | 1 | 33% |
Student > Doctoral Student | 1 | 33% |
Student > Master | 1 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Chemical Engineering | 2 | 67% |
Agricultural and Biological Sciences | 1 | 33% |