Mixture Design and Doehlert Matrix for the Optimization of the Extraction of Phenolic Compounds from Spondias mombin L Apple Bagasse Agroindustrial Residues

Overview of attention for article published in Frontiers in Chemistry, January 2018

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Mixture Design and Doehlert Matrix for the Optimization of the Extraction of Phenolic Compounds from Spondias mombin L Apple Bagasse Agroindustrial Residues: Antonio C. Santos Felix, Cleber G. Novaes, Maísla Pires Rocha, George E. Barreto, Baraquizio B.… h

05 Jan 2018

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Congratulations George E. on your newly published @FrontiersIn article: https://t.co/YQO4TZSiXN

05 Jan 2018

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