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Comparison of free α‐tocopherol and α‐tocopheryl acetate as sources of vitamin E in rats and humans

Overview of attention for article published in Lipids, September 1988
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16 Mendeley
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Title
Comparison of free α‐tocopherol and α‐tocopheryl acetate as sources of vitamin E in rats and humans
Published in
Lipids, September 1988
DOI 10.1007/bf02536201
Pubmed ID
Authors

G W Burton, K U Ingold, D O Foster, S C Cheng, A Webb, L Hughes, E Lusztyk

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 16 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 16 100%

Demographic breakdown

Readers by professional status Count As %
Student > Doctoral Student 4 25%
Student > Master 2 13%
Other 1 6%
Professor 1 6%
Student > Bachelor 1 6%
Other 0 0%
Unknown 7 44%
Readers by discipline Count As %
Biochemistry, Genetics and Molecular Biology 3 19%
Chemistry 3 19%
Linguistics 1 6%
Medicine and Dentistry 1 6%
Agricultural and Biological Sciences 1 6%
Other 0 0%
Unknown 7 44%