Safety of 2′‐fucosyllactose (2’‐FL) produced by a derivative strain (Escherichia coli SGR5) of E. coli W (ATCC 9637) as a Novel Food pursuant to Regulation (EU) 2015/2283
Article in EFSA Journal (November 2023)
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Article in EFSA Journal (November 2023)
Article in EFSA Journal (November 2023)
Article in Food Bioengineering (June 2023)