Digestive and Metabolic Characteristics of Dietary Meat Proteins: Meat Source and Thermal Processing Matter
Article in Food Reviews International (March 2024)
The most recent citing publications are shown below. View all 11 publications that cite this research output on Dimensions.
Article in Food Reviews International (March 2024)
Article in Foods (August 2023)
Conference proceeding in AIP Conference Proceedings (July 2023)