Impact of Chemical and Biological Fungicides Applied to Grapevine on Grape Biofilm, Must, and Wine Microbial Diversity

Overview of attention for article published in Frontiers in Microbiology, February 2018

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (81st percentile)
Good Attention Score compared to outputs of the same age and source (79th percentile)

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blogs: 1 blog

twitter: 4 X users

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Summary Blogs X Dimensions citations

So far, Altmetric has seen 4 X posts from 4 X users, with an upper bound of 24,949 followers.

Impact of Chemical and Biological Fungicides Applied to Grapevine on Grape Biofilm, Must, and Wine Microbial Diversity. This study was aimed to measure the impact of the application of a bio-fungicide against Botrytis cinerea... #microbiota https://t.co/3

06 Mar 2018

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RT @EvolvedBiofilm: Impact of Chemical and Biological Fungicides Applied to Grapevine on Grape Biofilm, Must, and Wine Microbial Diversity…

25 Feb 2018

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Impact of Chemical and Biological Fungicides Applied to Grapevine on Grape Biofilm, Must, and Wine Microbial Diversity #bacillussubtilis vs #botrytiscinera #wine https://t.co/ROZsLOAPi1

25 Feb 2018

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Impact of Chemical and Biological Fungicides Applied to Grapevine on Grape Biofilm, Must, and Wine Microbial Diversity. https://t.co/tEILBzY9Ql #biofilm

23 Feb 2018

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