Recent advances in protein-based nanoparticles and their applications in the delivery of bioactive compounds
Article in International Journal of Food Properties (September 2023)
The most recent citing publications are shown below. View all 40 publications that cite this research output on Dimensions.
Article in International Journal of Food Properties (September 2023)
Conference proceeding in AIP Conference Proceedings (September 2023)
Article in Frontiers in Bioengineering and Biotechnology (April 2023)