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Food Safety Culture

Overview of attention for book
Attention for Chapter 8: Using Consequences to Increase or Decrease Behaviors
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Chapter title
Using Consequences to Increase or Decrease Behaviors
Chapter number 8
Book title
Food Safety Culture
Published by
Springer New York, February 2016
DOI 10.1007/978-0-387-72867-4_8
Book ISBNs
978-0-387-72866-7, 978-0-387-72867-4
Authors

Frank Yiannas

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 2 100%

Demographic breakdown

Readers by professional status Count As %
Unspecified 1 50%
Student > Postgraduate 1 50%
Readers by discipline Count As %
Unspecified 1 50%
Agricultural and Biological Sciences 1 50%