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Anti-inflammatory Nutraceuticals and Chronic Diseases

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Cover of 'Anti-inflammatory Nutraceuticals and Chronic Diseases'

Table of Contents

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    Book Overview
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    Chapter 1 Curcumin and Its Role in Chronic Diseases
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    Chapter 2 Anti-inflammatory Nutraceuticals and Chronic Diseases
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    Chapter 3 Anti-inflammatory Nutraceuticals and Chronic Diseases
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    Chapter 4 Ursolic Acid and Chronic Disease: An Overview of UA’s Effects On Prevention and Treatment of Obesity and Cancer
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    Chapter 5 Tocotrienol and Its Role in Chronic Diseases
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    Chapter 6 Indole-3-Carbinol and Its Role in Chronic Diseases
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    Chapter 7 Sanguinarine and Its Role in Chronic Diseases
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    Chapter 8 Piperine and Its Role in Chronic Diseases
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    Chapter 9 Anti-inflammatory Nutraceuticals and Chronic Diseases
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    Chapter 10 Anti-inflammatory Nutraceuticals and Chronic Diseases
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    Chapter 11 Honokiol, an Active Compound of Magnolia Plant, Inhibits Growth, and Progression of Cancers of Different Organs
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    Chapter 12 Celastrol and Its Role in Controlling Chronic Diseases
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    Chapter 13 Boswellic Acids and Their Role in Chronic Inflammatory Diseases
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    Chapter 14 Natural Withanolides in the Treatment of Chronic Diseases
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    Chapter 15 Gambogic Acid and Its Role in Chronic Diseases
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    Chapter 16 Embelin and Its Role in Chronic Diseases
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    Chapter 17 Butein and Its Role in Chronic Diseases
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    Chapter 18 Garcinol and Its Role in Chronic Diseases
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    Chapter 19 Morin and Its Role in Chronic Diseases
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    Chapter 20 Ellagic Acid and Its Role in Chronic Diseases
Attention for Chapter 4: Ursolic Acid and Chronic Disease: An Overview of UA’s Effects On Prevention and Treatment of Obesity and Cancer
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Chapter title
Ursolic Acid and Chronic Disease: An Overview of UA’s Effects On Prevention and Treatment of Obesity and Cancer
Chapter number 4
Book title
Anti-inflammatory Nutraceuticals and Chronic Diseases
Published in
Advances in experimental medicine and biology, January 2016
DOI 10.1007/978-3-319-41334-1_4
Pubmed ID
Book ISBNs
978-3-31-941332-7, 978-3-31-941334-1
Authors

Anna M. Mancha-Ramirez, Thomas J. Slaga

Abstract

Chronic diseases pose a worldwide problem and are only continuing to increase in incidence. Two major factors contributing to the increased incidence in chronic disease are a lack of physical activity and poor diet. As the link between diet and lifestyle and the increased incidence of chronic disease has been well established in the literature, novel preventive, and therapeutic methods should be aimed at naturally derived compounds such as ursolic acid (UA), the focus of this chapter. As chronic diseases, obesity and cancer share the common thread of inflammation and dysregulation of many related pathways, the focus here will be on these two chronic diseases. Significant evidence in the literature supports an important role for natural compounds such as UA in the prevention and treatment of chronic diseases like obesity and cancer, and here we have highlighted many of the ways UA has been shown to be a beneficial and versatile phytochemical.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 33 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 33 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 7 21%
Student > Master 5 15%
Student > Bachelor 3 9%
Other 1 3%
Student > Doctoral Student 1 3%
Other 2 6%
Unknown 14 42%
Readers by discipline Count As %
Pharmacology, Toxicology and Pharmaceutical Science 4 12%
Medicine and Dentistry 3 9%
Agricultural and Biological Sciences 3 9%
Biochemistry, Genetics and Molecular Biology 2 6%
Business, Management and Accounting 1 3%
Other 5 15%
Unknown 15 45%