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Dietary Patterns and Whole Plant Foods in Aging and Disease

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Cover of 'Dietary Patterns and Whole Plant Foods in Aging and Disease'

Table of Contents

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    Book Overview
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    Chapter 1 Major Lifestyles and Phenotypes in Aging and Disease
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    Chapter 2 Dietary Patterns in Aging and Disease
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    Chapter 3 Whole Plant Foods in Aging and Disease
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    Chapter 4 Fiber-Rich Dietary Patterns and Colonic Microbiota in Aging and Disease
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    Chapter 5 Fiber-Rich Dietary Patterns and Foods in Laxation and Constipation
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    Chapter 6 Dietary Patterns, Foods and Fiber in Irritable Bowel Syndrome and Diverticular Disease
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    Chapter 7 Dietary Patterns and Fiber in Body Weight and Composition Regulation
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    Chapter 8 Whole Plant Foods in Body Weight and Composition Regulation
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    Chapter 9 Dietary Patterns and Whole Plant Foods in Type 2 Diabetes Prevention and Management
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    Chapter 10 Dietary Patterns, Foods, Nutrients and Phytochemicals in Non-Alcoholic Fatty Liver Disease
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    Chapter 11 Dietary Patterns and Coronary Heart Disease
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    Chapter 12 Whole Plant Foods and Coronary Heart Disease
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    Chapter 13 Dietary Patterns and Hypertension
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    Chapter 14 Whole Plant Foods and Hypertension
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    Chapter 15 Dietary Patterns, Foods and Beverages in Chronic Kidney Disease
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    Chapter 16 Dietary Patterns and Stroke Risk
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    Chapter 17 Whole Plant Foods and Stroke Risk
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    Chapter 18 Dietary Patterns, Foods and Beverages in Age-Related Cognitive Performance and Dementia
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    Chapter 19 Dietary Patterns, Whole Plant Foods, Nutrients and Phytochemicals in Colorectal Cancer Prevention and Management
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    Chapter 20 Dietary Patterns, Whole Plant Foods, Nutrients and Phytochemicals in Breast Cancer Prevention and Management
Attention for Chapter 6: Dietary Patterns, Foods and Fiber in Irritable Bowel Syndrome and Diverticular Disease
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Chapter title
Dietary Patterns, Foods and Fiber in Irritable Bowel Syndrome and Diverticular Disease
Chapter number 6
Book title
Dietary Patterns and Whole Plant Foods in Aging and Disease
Published by
Humana Press, Cham, January 2018
DOI 10.1007/978-3-319-59180-3_6
Book ISBNs
978-3-31-959179-7, 978-3-31-959180-3
Authors

Mark L. Dreher

Mendeley readers

The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 3 100%

Demographic breakdown

Readers by professional status Count As %
Other 1 33%
Student > Doctoral Student 1 33%
Student > Master 1 33%
Readers by discipline Count As %
Nursing and Health Professions 1 33%
Medicine and Dentistry 1 33%
Unknown 1 33%