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The Future of Predictive Safety Evaluation

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Cover of 'The Future of Predictive Safety Evaluation'

Table of Contents

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    Book Overview
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    Chapter 1 Molecular Aspects of Toxicology
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    Chapter 2 The Organization of Preclinical and Premarketing Toxicity Testing
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    Chapter 3 Animal Models of Responses Resulting from Short-term Exposures
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    Chapter 4 Animal Models of Long Term Toxic Effects
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    Chapter 5 Inhalation Aspects of Toxicology Testing
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    Chapter 6 Testing For Reproductive Toxicity
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    Chapter 7 Neurotoxicity
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    Chapter 8 Safety Evaluation — Carcinogenic Risks
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    Chapter 9 Introduction — Laboratory Diets
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    Chapter 10 Interaction of Drugs and Nutrients
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    Chapter 11 Immune Function and Diet
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    Chapter 12 Cancer and Diet
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    Chapter 13 Influence of Diet on Longevity
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    Chapter 14 Essential Fatty Acids, Prostaglandins and Anti-Inflammatory Drugs
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    Chapter 15 Influence of Diet on Various Disorders
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    Chapter 16 General Conclusions — Dietary Considerations Relative to Future Toxicology
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    Chapter 17 Toxicology for Pharmaceutical Substances: The Needs
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    Chapter 18 Predictive Safety Evaluation: The Clinical Trial
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    Chapter 19 Artificial Sweeteners and the Control of Appetite: Implications for the Eating Disorders
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    Chapter 20 Tobacco and Smoking Products
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    Chapter 21 New Challenges in the Safety Evaluation of Drugs and Biologics
Attention for Chapter 19: Artificial Sweeteners and the Control of Appetite: Implications for the Eating Disorders
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Chapter title
Artificial Sweeteners and the Control of Appetite: Implications for the Eating Disorders
Chapter number 19
Book title
The Future of Predictive Safety Evaluation
Published by
Springer Netherlands, February 1987
DOI 10.1007/978-94-009-3201-2_19
Book ISBNs
978-9-40-107936-5, 978-9-40-093201-2
Authors

J. E. Blundell, A. J. Hill

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