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Sociologies of Food and Nutrition

Overview of attention for book
Cover of 'Sociologies of Food and Nutrition'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction
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    Chapter 2 An Overview of Sociological Approaches to Food and Nutrition
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    Chapter 3 Culture and Food
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    Chapter 4 The Social Organization of Food Activities and Nutritional Status
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    Chapter 5 Social Stratification The Distribution of Food and Nutrition
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    Chapter 6 The Body and Sociology
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    Chapter 7 The Sociology of Famine
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    Chapter 8 Food and Social Change
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    Chapter 9 The State and Food and Nutrition
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    Chapter 10 Food and Nutrition as Social Problems
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    Chapter 11 The Sociology of Food and Nutrition A Sociological Assessment
Attention for Chapter 9: The State and Food and Nutrition
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Chapter title
The State and Food and Nutrition
Chapter number 9
Book title
Sociologies of Food and Nutrition
Published by
Springer, Boston, MA, January 1996
DOI 10.1007/978-1-4899-1385-2_9
Book ISBNs
978-1-4899-1387-6, 978-1-4899-1385-2
Authors

Wm. Alex McIntosh

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