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Mendeley readers
| Chapter title |
Commercial scale decaffeination of coffee and tea using supercritical CO2
|
|---|---|
| Chapter number | 5 |
| Book title |
Extraction of Natural Products Using Near-Critical Solvents
|
| Published by |
Springer Netherlands, January 1993
|
| DOI | 10.1007/978-94-011-2138-5_5 |
| Book ISBNs |
978-9-40-104947-4, 978-9-40-112138-5
|
| Authors |
E. Lack, H. Seidlitz, Lack, E., Seidlitz, H. |
Mendeley readers
The data shown below were compiled from readership statistics for 45 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 45 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 8 | 18% |
| Student > Ph. D. Student | 6 | 13% |
| Student > Bachelor | 5 | 11% |
| Student > Doctoral Student | 3 | 7% |
| Other | 3 | 7% |
| Other | 8 | 18% |
| Unknown | 12 | 27% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 8 | 18% |
| Chemical Engineering | 6 | 13% |
| Engineering | 6 | 13% |
| Chemistry | 5 | 11% |
| Biochemistry, Genetics and Molecular Biology | 1 | 2% |
| Other | 2 | 4% |
| Unknown | 17 | 38% |