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Climate Change: Significance for Agriculture and Forestry

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Cover of 'Climate Change: Significance for Agriculture and Forestry'

Table of Contents

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    Book Overview
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    Chapter 1 Editorial
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    Chapter 2 Monitoring and Reducing Greenhouse Gas Emissions from Agricultural, Forestry and Other Human Activities
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    Chapter 3 Rice Paddies as a Methane Source
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    Chapter 4 Greenhouse Gas Emissions from Intensive Livestock Systems: Their Estimation and Technologies for Reduction
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    Chapter 5 Global Change Strategy Options in the Extensive Agriculture Regions of the World
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    Chapter 6 Methods for Exploring Management Options to Reduce Greenhouse Gas Emissions from Tropical Grazing Systems
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    Chapter 7 Integrated Land-Use Systems: Assessment of Promising Agroforest and Alternative Land-Use Practices to Enhance Carbon Conservation and Sequestration
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    Chapter 8 Determining the Climatic Requirements of Trees Suitable for Agroforestry
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    Chapter 9 Polish Forest Ecosystems: The Influence of Changes in the Economic System on the Carbon Balance
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    Chapter 10 Climate Change and Agriculture: A Perspective on Priorities for Economic Policy
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    Chapter 11 Outcomes and Policy Recommendations from the IPCC/AFOS Working Group on Climate Change Response Strategies and Emission Reductions
Attention for Chapter 11: Outcomes and Policy Recommendations from the IPCC/AFOS Working Group on Climate Change Response Strategies and Emission Reductions
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Chapter title
Outcomes and Policy Recommendations from the IPCC/AFOS Working Group on Climate Change Response Strategies and Emission Reductions
Chapter number 11
Book title
Climate Change: Significance for Agriculture and Forestry
Published by
Springer, Dordrecht, January 1994
DOI 10.1007/978-94-015-8328-2_11
Book ISBNs
978-9-04-814426-6, 978-9-40-158328-2
Authors

K. Heinloth, R. P. Karimanzira, Heinloth, K., Karimanzira, R. P.

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