Characterization of the Volatile Composition of Fermented Ciders Made From Dessert Apple Cultivars With and Without Maceration
Article in Journal of the American Society of Brewing Chemists (March 2024)
The most recent citing publications are shown below. View all 20 publications that cite this research output on Dimensions.
Article in Journal of the American Society of Brewing Chemists (March 2024)
Article in International Journal of Molecular Sciences (September 2023)
Article in G3: Genes, Genomes, Genetics (May 2023)