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Inflammation and Oxidative Stress in Neurological Disorders

Overview of attention for book
Attention for Chapter 8: Contribution of Dietary Carbohydrates in Induction of Oxidative Stress
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Chapter title
Contribution of Dietary Carbohydrates in Induction of Oxidative Stress
Chapter number 8
Book title
Inflammation and Oxidative Stress in Neurological Disorders
Published by
Springer International Publishing, February 2016
DOI 10.1007/978-3-319-04111-7_8
Book ISBNs
978-3-31-904110-0, 978-3-31-904111-7
Authors

Akhlaq A. Farooqui

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 2 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 1 50%
Student > Master 1 50%
Readers by discipline Count As %
Nursing and Health Professions 1 50%
Medicine and Dentistry 1 50%