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| Chapter title |
Nutrients with Special Functions: Essential Fatty Acids
|
|---|---|
| Chapter number | 8 |
| Book title |
Nutrition and the Adult
|
| Published by |
Springer, Boston, MA, January 1980
|
| DOI | 10.1007/978-1-4613-3015-8_8 |
| Book ISBNs |
978-1-4613-3017-2, 978-1-4613-3015-8
|
| Authors |
James F. Mead |