Ameliorating effects of metabolic syndrome with the consumption of rich-bioactive compounds fruits from Brazilian Cerrado: a narrative review
Article in Critical Reviews in Food Science and Nutrition (May 2021)
The most recent citing publications are shown below. View all 7 publications that cite this research output on Dimensions.
Article in Critical Reviews in Food Science and Nutrition (May 2021)
Article in Revista de Nutrição (December 2016)
Article in Obesity Reviews (June 2015)