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X Demographics
Mendeley readers
Attention Score in Context
Title |
Effects of a whey protein supplementation on intrahepatocellular lipids in obese female patients
|
---|---|
Published in |
Clinical Nutrition, February 2011
|
DOI | 10.1016/j.clnu.2011.01.006 |
Pubmed ID | |
Authors |
Murielle Bortolotti, Elena Maiolo, Mattia Corazza, Eveline Van Dijke, Philippe Schneiter, Andreas Boss, Guillaume Carrel, Vittorio Giusti, Kim-Anne Lê, Daniel Guae Quo Chong, Tania Buehler, Roland Kreis, Chris Boesch, Luc Tappy |
Abstract |
High protein diets have been shown to improve hepatic steatosis in rodent models and in high-fat fed humans. We therefore evaluated the effects of a protein supplementation on intrahepatocellular lipids (IHCL), and fasting plasma triglycerides in obese non diabetic women. |
X Demographics
The data shown below were collected from the profiles of 84 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
Spain | 29 | 35% |
United States | 11 | 13% |
Dominican Republic | 3 | 4% |
Venezuela, Bolivarian Republic of | 2 | 2% |
United Kingdom | 2 | 2% |
Chile | 1 | 1% |
Grenada | 1 | 1% |
Central African Republic | 1 | 1% |
Dominica | 1 | 1% |
Other | 5 | 6% |
Unknown | 28 | 33% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 63 | 75% |
Practitioners (doctors, other healthcare professionals) | 18 | 21% |
Scientists | 3 | 4% |
Mendeley readers
The data shown below were compiled from readership statistics for 123 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Germany | 2 | 2% |
Mexico | 1 | <1% |
Switzerland | 1 | <1% |
Unknown | 119 | 97% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 21 | 17% |
Researcher | 15 | 12% |
Student > Ph. D. Student | 14 | 11% |
Student > Bachelor | 13 | 11% |
Other | 9 | 7% |
Other | 22 | 18% |
Unknown | 29 | 24% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 31 | 25% |
Agricultural and Biological Sciences | 20 | 16% |
Nursing and Health Professions | 12 | 10% |
Biochemistry, Genetics and Molecular Biology | 8 | 7% |
Sports and Recreations | 4 | 3% |
Other | 16 | 13% |
Unknown | 32 | 26% |
Attention Score in Context
This research output has an Altmetric Attention Score of 76. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 07 November 2023.
All research outputs
#571,218
of 25,727,480 outputs
Outputs from Clinical Nutrition
#200
of 3,720 outputs
Outputs of similar age
#2,434
of 195,736 outputs
Outputs of similar age from Clinical Nutrition
#1
of 19 outputs
Altmetric has tracked 25,727,480 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 3,720 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 18.5. This one has done particularly well, scoring higher than 94% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 195,736 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 98% of its contemporaries.
We're also able to compare this research output to 19 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 94% of its contemporaries.