Investigation of the Antarctic krill tripeptide Phe-Pro-Phe (FPF) for its antioxidant properties and mechanism
Article in Food Bioscience (August 2024)
The most recent citing publications are shown below. View all 28 publications that cite this research output on Dimensions.
Article in Food Bioscience (August 2024)
Article in Journal of Nutritional Science (March 2024)
Article in Physiology and Molecular Biology of Plants (March 2024)