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Application of Anthocyanins from Blackcurrant (Ribes nigrum L.) Fruit Waste as Renewable Hair Dyes

Overview of attention for article published in Journal of Agricultural & Food Chemistry, May 2018
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#9 of 19,361)
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

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