Portion, package or tableware size for changing selection and consumption of food, alcohol and tobacco

Overview of attention for article published in Cochrane database of systematic reviews, September 2015

Altmetric Badge

About this Attention Score

In the top 5% of all research outputs scored by Altmetric
One of the highest-scoring outputs from this source (#5 of 10,786)
High Attention Score compared to outputs of the same age (99th percentile)
High Attention Score compared to outputs of the same age and source (99th percentile)

Mentioned by

news: 85 news outlets
blogs: 16 blogs
policy: 1 policy source
twitter: 707 tweeters

facebook: 15 Facebook pages
wikipedia: 2 Wikipedia pages
googleplus: 6 Google+ users
video: 2 video uploaders

Citations

dimensions_citation: 166 Dimensions

Readers on

mendeley: 10 Mendeley
citeulike: 1 CiteULike

Summary News Blogs Policy documents Twitter Facebook Wikipedia Google+ Video Misc. Dimensions citations

So far, Dimensions has found 166 publications that cite this research output.

166

The most recent citing publications are shown below. View all 166 publications that cite this research output on Dimensions.

Portioning meat and vegetables in four different out of home settings: A win-win for guests, chefs and the planet

Article in Appetite (April 2020)

DEBATE: Do interventions based on behavioral theory work in the real world?

Article in International Journal of Behavioral Nutrition and Physical Activity (December 2019)

Wine glass size and wine sales: four replication studies in one restaurant and two bars

Article in BMC Research Notes (December 2019)