What’s happening in the kitchen? The influence of nutritional knowledge, attitudes, practices (KAP), and kitchen characteristics on women's dietary quality in Ethiopia
Preprint in Research Square (April 2024)
The most recent citing publications are shown below. View all 33 publications that cite this research output on Dimensions.
Preprint in Research Square (April 2024)
Article in Sustainable Development (July 2023)
Article in Wiley Interdisciplinary Reviews Energy and Environment (June 2023)