Unique molecular mechanisms revealed for the effects of temperature, CA, ethylene exposure, and 1-MCP on postharvest senescence of broccoli
Article in Postharvest Biology and Technology (July 2024)
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Differentially methylated DNA regions in apricot (Prunus armeniaca L.) and Japanese plum (Prunus salicina L.) during fruit ripening after ethylene-related treatments
Article in Scientia Horticulturae (April 2024)
Dissecting postharvest chilling injuries in pome and stone fruit through integrated omics
Article in Frontiers in Plant Science (January 2024)