Arbuscular Mycorrhizal Symbiosis as a Promising Resource for Improving Berry Quality in Grapevines Under Changing Environments

Overview of attention for article published in Frontiers in Plant Science, June 2018

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (87th percentile)
High Attention Score compared to outputs of the same age and source (95th percentile)

So far, Altmetric has seen 7 X posts from 6 X users, with an upper bound of 47,283 followers.

#Arbuscular #Mycorrhizal Symbiosis as a Promising Resource for Improving Berry Quality in Grapevines Under Changing Environments #Fungi https://t.co/Dp03dzmruv

RT @MaxymReva: #Arbuscular #Mycorrhizal #Symbiosis as a Promising Resource for Improving Berry #Quality in #Grapevines Under Changing Envir…

RT @LNeuenkamp: AMF can improve wine berry and wine (?) quality - reasearch performed in Spain by Nazareth Torres et al. , who could have g…

RT @LNeuenkamp: AMF can improve wine berry and wine (?) quality - reasearch performed in Spain by Nazareth Torres et al. , who could have g…

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