HPLC‐QQQ‐MS/MS‐based authentication and determination of free and bound sialic acids content in human, bovine, sheep, goat milk, and infant formula
Article in Journal of Food Science (June 2024)
The most recent citing publications are shown below. View all 41 publications that cite this research output on Dimensions.
Article in Journal of Food Science (June 2024)
Article in Heliyon (May 2024)
Article in IOP Conference Series Earth and Environmental Science (May 2024)