RT @EJBiotechnology: Effect of edible quinoa protein-chitosan based films on refrigerated strawberry (Fragaria × ananassa) quality https://…
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Effect of edible quinoa protein-chitosan based films on refrigerated strawberry (Fragaria × ananassa) quality https://t.co/alWugHQX7l https://t.co/Y0ptMTJTr7
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Application of CH, Q/CH and Q/CH/SO to fresh strawberries. They had longer shelf lives than uncoated fruits https://t.co/alWugHQX7l
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Fresh #strawberries coated with CH, Q/CH/SO and Q/CH edible #films had longer lives https://t.co/3sGPMv1LqN doi:10.1016/j.ejbt.2015.09.001