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Microbial Resource Conservation

Overview of attention for book
Cover of 'Microbial Resource Conservation'

Table of Contents

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    Book Overview
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    Chapter 1 Microbial Genetic Resources: Status, Conservation, and Access and Benefit-Sharing Regulations
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    Chapter 2 Concept of Microbial Preservation: Past, Present and Future
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    Chapter 3 Establishment and Management of Culture Collections of Microorganisms (mBRC): An Overview
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    Chapter 4 Specialized Microbial Resource Centers: A Driving Force of the Growing Bioeconomy
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    Chapter 5 Agricultural Microbial Genetic Resources: Application and Preservation at Microbial Resource Centers
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    Chapter 6 Rhizobia: Culture Collections, Identification, and Methods of Preservation
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    Chapter 7 Biobank for Conservation of Arbuscular Mycorrhizal (AM) Fungi
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    Chapter 8 Conservation of Fungi: A Review on Conventional Approaches
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    Chapter 9 Veterinary Type Cultures and Their Preservation: Status and Challenges
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    Chapter 10 Biodiversity Conservation of Phages and Microbial Populations
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    Chapter 11 Modern Immunochemical Approaches in Microbiology
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    Chapter 12 Conservation and Application of Microalgae for Biofuel Production
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    Chapter 13 Desert Truffles in Saudi Arabia: Diversity, Ecology, and Conservation
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    Chapter 14 Maintenance, Conservation and Regulation of Microbial Resources for Defense Applications
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    Chapter 15 Diversity, Ecology, and Conservation of Fungal and Bacterial Endophytes
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    Chapter 16 Archaea: Ecology, Application, and Conservation
Attention for Chapter 11: Modern Immunochemical Approaches in Microbiology
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Chapter title
Modern Immunochemical Approaches in Microbiology
Chapter number 11
Book title
Microbial Resource Conservation
Published by
Springer, Cham, January 2018
DOI 10.1007/978-3-319-96971-8_11
Book ISBNs
978-3-31-996970-1, 978-3-31-996971-8
Authors

Elena Kiseleva, Konstantin Mikhailopulo, Galina Novik, Kiseleva, Elena, Mikhailopulo, Konstantin, Novik, Galina