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Nanotechnologies in Food and Agriculture

Overview of attention for book
Attention for Chapter 14: Uptake and Accumulation of Engineered Nanomaterials and Their Phytotoxicity to Agricultural Crops
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Citations

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Chapter title
Uptake and Accumulation of Engineered Nanomaterials and Their Phytotoxicity to Agricultural Crops
Chapter number 14
Book title
Nanotechnologies in Food and Agriculture
Published by
Springer, Cham, January 2015
DOI 10.1007/978-3-319-14024-7_14
Book ISBNs
978-3-31-914023-0, 978-3-31-914024-7
Authors

Xingmao Ma, Chunmei Gao, Ma, Xingmao, Gao, Chunmei

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 13 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 13 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 2 15%
Researcher 2 15%
Student > Ph. D. Student 2 15%
Other 1 8%
Student > Doctoral Student 1 8%
Other 1 8%
Unknown 4 31%
Readers by discipline Count As %
Environmental Science 3 23%
Chemistry 2 15%
Biochemistry, Genetics and Molecular Biology 1 8%
Pharmacology, Toxicology and Pharmaceutical Science 1 8%
Agricultural and Biological Sciences 1 8%
Other 1 8%
Unknown 4 31%