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Comparison assessment between SIM and MRM mode in the analysis of 3-MCPD ester, 2-MCPD ester and glycidyl ester

Overview of attention for article published in Food Research International, December 2018
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1 X user

Citations

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25 Dimensions

Readers on

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53 Mendeley
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Title
Comparison assessment between SIM and MRM mode in the analysis of 3-MCPD ester, 2-MCPD ester and glycidyl ester
Published in
Food Research International, December 2018
DOI 10.1016/j.foodres.2018.12.013
Pubmed ID
Authors

Kok Ming Goh, Yu Hua Wong, May Yen Ang, Samuel Chao Ming Yeo, Faridah Abas, Oi Ming Lai, Chin Ping Tan

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 53 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 53 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 8 15%
Student > Master 7 13%
Researcher 5 9%
Professor 4 8%
Other 3 6%
Other 7 13%
Unknown 19 36%
Readers by discipline Count As %
Chemistry 9 17%
Agricultural and Biological Sciences 8 15%
Chemical Engineering 3 6%
Unspecified 2 4%
Engineering 2 4%
Other 8 15%
Unknown 21 40%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 12 December 2018.
All research outputs
#22,767,715
of 25,385,509 outputs
Outputs from Food Research International
#3,671
of 4,581 outputs
Outputs of similar age
#385,314
of 444,728 outputs
Outputs of similar age from Food Research International
#68
of 107 outputs
Altmetric has tracked 25,385,509 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 4,581 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.9. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 444,728 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 107 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.