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Food Law and Regulation for Non-Lawyers

Overview of attention for book
Cover of 'Food Law and Regulation for Non-Lawyers'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction to Statutory Framework and Case Law
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    Chapter 2 Federal Inspections and Enforcement
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    Chapter 3 Adulteration
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    Chapter 4 Misbranding
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    Chapter 5 Regulation of Dietary Supplements and Other Specialized Categories
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    Chapter 6 Food Additives
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    Chapter 7 Private Actions and Personal Liability
Attention for Chapter 4: Misbranding
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Citations

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