Enzymatic hydrolysis in food processing: biotechnological advancements, applications, and future perspectives
Article in Potravinarstvo Slovak Journal of Food Sciences (March 2024)
The most recent citing publications are shown below. View all 14 publications that cite this research output on Dimensions.
Article in Potravinarstvo Slovak Journal of Food Sciences (March 2024)
Article in Systems Microbiology and Biomanufacturing (July 2023)
Article in World Journal of Microbiology and Biotechnology (March 2023)