Diets that do not let benthivorous salmonid fish, Thymallus baicalensis, realize their potential for accumulating large content of omega-3 PUFAs in muscle tissue
Article in Food Webs (March 2024)
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Article in Food Webs (March 2024)
Article in Aquatic Sciences (November 2022)
Article in The Science of The Total Environment (September 2022)