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Mendeley readers
Title |
Cassava starch in the Brazilian food industry
|
---|---|
Published by |
FapUNIFESP (SciELO), June 2011
|
DOI | 10.1590/s0101-20612011000200017 |
Authors |
Ivo Mottin Demiate, Valesca Kotovicz |
Mendeley readers
The data shown below were compiled from readership statistics for 74 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 74 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 1 | 1% |
Researcher | 1 | 1% |
Student > Master | 1 | 1% |
Unknown | 71 | 96% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 1 | 1% |
Agricultural and Biological Sciences | 1 | 1% |
Engineering | 1 | 1% |
Unknown | 71 | 96% |