Presença de hidrocarbonetos policíclicos aromáticos em produtos alimentícios e a sua relação com o método de cocção e a natureza do alimento

Overview of attention for article published in Brazilian Journal of Food Technology, August 2017

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twitter: 1 X user

facebook: 1 Facebook page

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mendeley: 43 Mendeley

Summary X Facebook Dimensions citations

So far, Altmetric has seen 1 X post from an account with 132 followers.

Os #Hidrocarbonetos #Policíclicos #Aromátivcos(#HPA) podem estar associados a formação de #câncer em humanos. Conheça o estudo publicado no BJFT. https://t.co/vZAN035Wlf

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