↓ Skip to main content

Ultra-processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project

Overview of attention for article published in European Journal of Nutrition, May 2019
Altmetric Badge

About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#9 of 2,718)
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (98th percentile)

Mentioned by

news
95 news outlets
blogs
1 blog
policy
2 policy sources
twitter
478 X users
facebook
5 Facebook pages
video
1 YouTube creator

Citations

dimensions_citation
133 Dimensions

Readers on

mendeley
304 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Ultra-processed food consumption and the incidence of depression in a Mediterranean cohort: the SUN Project
Published in
European Journal of Nutrition, May 2019
DOI 10.1007/s00394-019-01970-1
Pubmed ID
Authors

Clara Gómez-Donoso, Almudena Sánchez-Villegas, Miguel A. Martínez-González, Alfredo Gea, Raquel de Deus Mendonça, Francisca Lahortiga-Ramos, Maira Bes-Rastrollo

X Demographics

X Demographics

The data shown below were collected from the profiles of 478 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 304 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 304 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 37 12%
Student > Bachelor 37 12%
Student > Ph. D. Student 24 8%
Researcher 20 7%
Student > Postgraduate 12 4%
Other 43 14%
Unknown 131 43%
Readers by discipline Count As %
Nursing and Health Professions 47 15%
Medicine and Dentistry 41 13%
Agricultural and Biological Sciences 16 5%
Psychology 12 4%
Unspecified 8 3%
Other 31 10%
Unknown 149 49%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1118. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 26 April 2024.
All research outputs
#13,677
of 25,802,847 outputs
Outputs from European Journal of Nutrition
#9
of 2,718 outputs
Outputs of similar age
#252
of 364,352 outputs
Outputs of similar age from European Journal of Nutrition
#1
of 60 outputs
Altmetric has tracked 25,802,847 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 99th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 2,718 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 25.5. This one has done particularly well, scoring higher than 99% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 364,352 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 60 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 98% of its contemporaries.