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Mendeley readers
Chapter title |
Synthesis Methods of Starch-Based Polymer Foams and Its Comparison With Conventional Polymer Foams for Food Packaging Applications
|
---|---|
Chapter number | 16 |
Book title |
Polymers for Agri-Food Applications
|
Published by |
Springer, Cham, January 2019
|
DOI | 10.1007/978-3-030-19416-1_16 |
Book ISBNs |
978-3-03-019415-4, 978-3-03-019416-1
|
Authors |
Shatakshi Pachori, Anushka Sarkar, Anjama Dutta, Jeyanthi Palanivelu, Ramalingam Chidambaram |
Mendeley readers
The data shown below were compiled from readership statistics for 26 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 26 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 5 | 19% |
Student > Ph. D. Student | 3 | 12% |
Student > Bachelor | 3 | 12% |
Lecturer | 2 | 8% |
Student > Master | 1 | 4% |
Other | 1 | 4% |
Unknown | 11 | 42% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 4 | 15% |
Materials Science | 3 | 12% |
Chemical Engineering | 2 | 8% |
Biochemistry, Genetics and Molecular Biology | 2 | 8% |
Social Sciences | 1 | 4% |
Other | 2 | 8% |
Unknown | 12 | 46% |