レヴィ=ストロースの料理構造論

Overview of attention for article published in Journal of Cookery Science of Japan, August 2014

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About this Attention Score

In the top 25% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#12 of 233)
High Attention Score compared to outputs of the same age (87th percentile)
High Attention Score compared to outputs of the same age and source (91st percentile)

So far, Altmetric has seen 10 X posts from 9 X users, with an upper bound of 11,884 followers.

https://t.co/gZ0Y9sbmsO こういう紹介のされ方もされてる

RT @maruomarukido: 調べたらそれに近いことはやっていて笑った https://t.co/hv4FDuvMpb https://t.co/msXziqYgKr

RT @maruomarukido: 調べたらそれに近いことはやっていて笑った https://t.co/hv4FDuvMpb https://t.co/msXziqYgKr

調べたらそれに近いことはやっていて笑った https://t.co/hv4FDuvMpb https://t.co/msXziqYgKr

This page shows the most recent X posts that mention this research output.

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