Analysis on genetic diversity of 51 Grape germplasm resources

Overview of attention for article published in Ciência Rural, January 2019

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Geographical differentiation of Molixiang table grapes grown in China based on volatile compounds analysis by HS-GC-IMS coupled with PCA and sensory evaluation of the grapes

Article in Food Chemistry X (August 2022)

Morpho-anatomical, biochemical and molecular genetic responses of canola (Brassica napus L.) to sulphur application

Article in Environmental and Experimental Botany (February 2022)

Physiological variation of irradiated red radish plants and their phylogenic relationship using SCoT and CDDP markers

Article in Notulae Botanicae Horti Agrobotanici Cluj-Napoca (September 2021)

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