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Variation in the solubilization of crude protein in wheat straw by different white-rot fungi

Overview of attention for article published in Animal Feed Science & Technology, August 2018
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Citations

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34 Mendeley
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Title
Variation in the solubilization of crude protein in wheat straw by different white-rot fungi
Published in
Animal Feed Science & Technology, August 2018
DOI 10.1016/j.anifeedsci.2018.06.009
Authors

Nazri Nayan, Anton S.M. Sonnenberg, Wouter H. Hendriks, John W. Cone

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 34 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 34 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 9 26%
Student > Bachelor 5 15%
Student > Ph. D. Student 4 12%
Lecturer 2 6%
Researcher 2 6%
Other 2 6%
Unknown 10 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 17 50%
Environmental Science 3 9%
Biochemistry, Genetics and Molecular Biology 1 3%
Unknown 13 38%