Is chemical analysis suitable for detecting mycotoxins in agricultural commodities and foodstuffs?
Article in Talanta (June 2023)
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6 Foodborne microbial toxins and their inhibition by plant-based chemicals
Book chapter (January 2020)
Can discrepancies between Fusarium graminearum trichothecene genotype and chemotype be explained by the influence of temperature in the relative production of 3-ADON and 15-ADON?
Article in Fungal Biology (September 2019)