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Honey and bee pollen produced by Meliponini (Apidae) in Alagoas, Brazil: multivariate analysis of physicochemical and antioxidant profiles

Overview of attention for article published in Food Science and Technology, June 2018
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Title
Honey and bee pollen produced by Meliponini (Apidae) in Alagoas, Brazil: multivariate analysis of physicochemical and antioxidant profiles
Published in
Food Science and Technology, June 2018
DOI 10.1590/fst.09317
Authors

Alysson Wagner Fernandes DUARTE, Maria Raphaella dos Santos VASCONCELOS, Melissa ODA-SOUZA, Favízia Freitas de OLIVEIRA, Ana Maria Queijeiro LÓPEZ

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X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 100 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 100 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 16 16%
Student > Master 12 12%
Researcher 9 9%
Student > Ph. D. Student 6 6%
Student > Doctoral Student 5 5%
Other 14 14%
Unknown 38 38%
Readers by discipline Count As %
Agricultural and Biological Sciences 21 21%
Chemistry 7 7%
Pharmacology, Toxicology and Pharmaceutical Science 5 5%
Engineering 4 4%
Biochemistry, Genetics and Molecular Biology 4 4%
Other 8 8%
Unknown 51 51%