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CRISPR/Cas9 Gene Editing of Gluten in Wheat to Reduce Gluten Content and Exposure—Reviewing Methods to Screen for Coeliac Safety

Overview of attention for article published in Frontiers in Nutrition, April 2020
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (97th percentile)
  • High Attention Score compared to outputs of the same age and source (93rd percentile)

Mentioned by

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13 news outlets
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2 blogs
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15 X users
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1 Facebook page
wikipedia
1 Wikipedia page

Citations

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66 Dimensions

Readers on

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134 Mendeley