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Mendeley readers
| Chapter title |
Influence of Sustainable Agricultural Practices on Healthy Food Cultivation
|
|---|---|
| Chapter number | 5 |
| Book title |
Environmental Biotechnology Vol. 2
|
| Published by |
Springer, Cham, May 2020
|
| DOI | 10.1007/978-3-030-38196-7_5 |
| Book ISBNs |
978-3-03-038195-0, 978-3-03-038196-7
|
| Authors |
Rajesh K. Srivastava, Srivastava, Rajesh K. |
Mendeley readers
The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 11 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 2 | 18% |
| Lecturer > Senior Lecturer | 1 | 9% |
| Student > Bachelor | 1 | 9% |
| Other | 1 | 9% |
| Student > Ph. D. Student | 1 | 9% |
| Other | 1 | 9% |
| Unknown | 4 | 36% |
| Readers by discipline | Count | As % |
|---|---|---|
| Economics, Econometrics and Finance | 2 | 18% |
| Biochemistry, Genetics and Molecular Biology | 1 | 9% |
| Environmental Science | 1 | 9% |
| Business, Management and Accounting | 1 | 9% |
| Chemistry | 1 | 9% |
| Other | 0 | 0% |
| Unknown | 5 | 45% |