Comparison of autoclaving and γ-radiation impact on four spices aroma profiles and microbial load using HS-SPME GC–MS and chemometric tools
Article in Scientific Reports (March 2024)
The most recent citing publications are shown below. View all 17 publications that cite this research output on Dimensions.
Article in Scientific Reports (March 2024)
Article in Vietnam Journal of Science and Technology (January 2024)
Article in International Journal of Food Microbiology (December 2023)